This past week has been nothing short of a roller coaster, but a genuine highlight was the opportunity to sit down (virtually!) with Evan, the co-owner of Señor Sisig. We discussed their milestone 10-year anniversary, the steps it took to get to where th...

It’s been a little over a week since many throughout the Bay Area have been asked to stay at home, yet it already feels like an eternity to some. Regardless of whether you are going into the office or working from home, things are bound to be different....

These are truly testing times for what was a vibrant Bay Area food scene, and a core part of what made the Bay Area so unique.  Over the weekend, we made the heart-wrenching decision to temporarily close all of our markets. With this change, many small b...

2020 has been a whirlwind, and we’re only 3 months in. We would have never predicted that during the excitement of celebrating our 10th Anniversary, the world and our community would be hit so hard. Over the last week, we’ve seen the spread of Cor...

We began Off the Grid 10 years ago — right at the tail end of the financial crisis. During that time we’ve experienced enough fires, floods, and earthquakes to become agile in times of crisis while supporting the incredible community of small business...

In response to the quickly developing coronavirus situation, Off the Grid has been taking proactive steps to figure out ways to support our Bay Area community. One of these actions has been to reach out to our community of Creators—the food entrepreneur...

CONVENIENT, RELIABLE & FLAVORFUL   With evolving coronavirus concerns, Off the Grid is working on creative solutions to provide mobile food options to our Bay Area communities. This includes alternative catering services for guests at upcoming co...

In light of the recent shelter at home directions from public health, and in solidarity with many other large event operators in the San Francisco area who are taking similar precautions to prevent the spread of this virus, we’ve made the difficult deci...

Can you believe it’s been 131 days or 3,144 hours since Off the Grid: Fort Mason Center went into hibernation? We can’t either, but we are excited to be back in action on March 6th for the opening night of our 10th season! We can honestly say ...

Four months have flown by and Off the Grid: Fort Mason Center is finally back. We’re ready to pull out all the stops in 2020 for our 10th anniversary! In our 10th year, you can expect more food Creators, more themed nights, more local artists, and more ...