The Coronavirus era we are currently living through is scary and unprecedented regardless of who you are and where you stand financially. But some individuals a...

With the recent shelter in place restrictions, many of our lives and interactions have gone digital. Whether it’s ordering food for takeout or delivery, s...

This dish packs a ton of flavor and is a great representation of the diversity of cuisines that Off the Grid has to offer. It’s quick and easy to make (10 min...

Have you ever wondered why eating can feel so comforting and enjoyable? Whether it’s eating a delicious, cheesy slice of pizza or consuming a hearty, crunchy ...

The Coronavirus Aid, Relief, and Economic Security (CARES) Act has passed. What does this mean for you? With so much information out there, we wanted to gather ...

After more than three weeks of strict social distancing mandates from local Bay Area government officials, our team at Off the Grid continues to navigate very u...

This past week has been nothing short of a roller coaster, but a genuine highlight was the opportunity to sit down (virtually!) with Evan, the co-owner of Seño...

It’s been a little over a week since many throughout the Bay Area have been asked to stay at home, yet it already feels like an eternity to some. Regardless o...

These are truly testing times for what was a vibrant Bay Area food scene, and a core part of what made the Bay Area so unique.  Over the weekend, we made the h...

2020 has been a whirlwind, and we’re only 3 months in. We would have never predicted that during the excitement of celebrating our 10th Anniversary, the world...